BBQ Foods That Won’t Derail Your Diet

BBQ Foods That Won’t Derail Your Diet

 

It’s a new year, and that means millions of Americans across the nation are making resolutions to improve their lives and their health. For many people, this means starting a diet, only to quit said diet somewhere around the middle of February (if you’re lucky). Because let’s face it, most “diets” have a lot of bland food. Well, we want to put an end to flavorless Styrofoam food items and help you keep your new year’s resolutions to eat a little healthier this year. 

Bonus, many of these recipes are Keto friendly.

Continue reading to learn more about how you can utilize your Windermere, FL outdoor kitchen to make food that’s bursting with flavor and not at the seams of your pants. 

We give you a full, healthy meal, from start to finish, that you can serve at your next backyard party. 

 

The MainsGrilled-Tri-Tip-with-Onions-and-Peppers - WIndermere BBQ

When it comes to eating healthy, especially if you’re following a ketogenic diet, the mains are indeed the star of the show and probably what you’re going to fill up on. So fire up your Windermere, FL barbecue grill and try these tasty main dishes on for size:

  • Grilled Asparagus & Steak Fajita Roll-Ups – For a more “dressed up” main dish, serve up these mouth-watering steak and asparagus fajita roll-ups from Eat Well 101. These paleo-friendly, low-carb roll-ups will give your much-loved steak fajitas a run for their money. And, you won’t even miss the tortilla, with the Greek yogurt-based cilantro dipping sauce served on the side. 
  • Gluten-Free & Keto Roasted BBQ Chicken Wings – Meal Preppers unite! Not only does this recipe work great for feeding tons of people at a party, but you can also use it to meal-prep for yourself for the rest of the week. Imagine dining on delicious BBQ grilled chicken whenever your heart desires–now that’s a diet we can stick to!
  • Grilled Tri-Tip with Onions & Peppers – For a super easy, crowd-pleasing, juicy hunk of meat to serve to your guests, you can’t go wrong with this Grilled Tri-Tip from Butter Your Biscuit. Just as the website suggests, this recipe is an excellent addition to your grilling rotation and a fantastic way to kick off your grilling season this year. 

Sides

Move over potato salad, macaroni salad, and simple, complex carbs, there’s a new side (sides) in town, and they are better for you and packed with flavor. Go ahead and have seconds of these tasty sides:

  • Balsamic Garlic Grilled Mushroom Skewers – We all now that veggies are part of a well balanced diet. So with that in mind these mushroom skewers are great by themselves or with a full meal. Grill these up on your Windermere bbq grill the next time friends are over, and they’ll be asking you for the recipe so they can share it with their family and friends. 
  • Spicy Grilled Eggplant with Red Pepper, Parsley & Mint – This easy to make, tasty low-carb, Keto, gluten-free side will fill you up enough that you may not even have enough room for dessert. 
  • Grilled Asparagus with Parmesan – Grilled asparagus is pretty much synonymous with American grilling simply because it’s amazingly fast and easy to cook, and it pairs well with any meat you are serving at your BBQ. 

For Your Sweet ToothCinnamon-Sugar-Grilled-Peaches- - WIndermere BBQ

At Paradise Grills, we believe everyone should live the good life, and that means indulging in the sweet life now and then. These grilled treats will satisfy your sweet tooth and won’t derail your diet:

  • Cinnamon Sugar Grilled Peaches – Yes, please! According to High Heels and Grills, these quick to make desserts taste like peach cobbler without all the carbs. Give them a try at your next get together. 
  • Honey Rum Grilled Bananas – These grilled bananas will make you never want any other thing for dessert. Try using coconut rum at your next family cook-out and enjoy the taste of the islands as you lounge under your Windermere Tiki Hut. 

We hope you enjoy these health-conscious grilling recipes! Let us know if you try any of these recipes out on your outdoor kitchen in Windermere and what you thought! 

Happy Grilling!

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America’s largest outdoor kitchen
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manufacturer we provide the highest
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quality in outdoor kitchens and
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entertainment today we’re going to take
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a look at our GSL 32 professional grill
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our newly redesigned GSL 32 professional
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grill is the embodiment of luxury and
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strength the GSL 32 is a commercial
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great grill that is crafted from 304
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stainless steel it weighs 140 pounds and
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is finished with a sleek polished edge
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many other grills on the market are made
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of low-grade stainless steel and in turn
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are vulnerable to staining and
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discoloration after just a short period
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of time take good care of your GSL 32
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professional grill and the 304 stainless
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steel heavy duty construction will not
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only outlast the competition it will
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remain looking pristine the GSL 32
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Professional grow is a leader in both
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performance and aesthetics let’s take a
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look under the hood and first look at
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its cooking power and performance
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features the GSL 32 Professional
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consists of four heavy-duty cast
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stainless steel burners each burner
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produces an output of 15,000 BTUs giving
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you 60,000 BTUs in total the close
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proximity of these heavy-duty burners
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ensure maximum heat coverage versus
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traditional H and u-shaped burners above
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the cast stainless steel burners rest
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are strategically placed ceramic
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briquette system each 304 stainless
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steel trade consists of 16 individual
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ceramic briquettes spaced evenly over
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the burners traditional grills only
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provide heat shields or tamers designed
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to simply cover each burner and trap the
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heat in isolated areas
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unfortunately that technique results in
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hot and cold spots throughout the
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grilling surface as well as causing
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flare-up from the heat shield surface
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the Paradise grills briquette system is
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designed for evenly spaced ceramic
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briquettes to retain heat and create
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consistently even cooking surface this
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in turn means that your food is cooked
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evenly throughout without risk of hot
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and cold spots burning and flare-up the
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ceramic briquettes also collect the
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recycled juices from your meat which
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adds to the overall flavor for cleaning
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simply turn over the briquette racks in
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the direct heat from
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burners will take care of the rest
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resting above the burner and briquette
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systems lies our pride and joy the
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Paradise grills exclusive heavy-duty hex
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grates this sleek design consists of 217
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pounds solid 304 stainless steel
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hexagonal grates with extra-large one
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half inch diameter hexagonal
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stainless-steel rods to provide more
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heat retention than most grills on the
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market the flat surface of the hexagonal
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rods provides more food to surface
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contact the solid stainless steel
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construction makes them durable and easy
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to clean
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once you feel these grates in your own
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hands you know that you’re cooking on
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the best there’s a removable warming
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rack that rests inside the interior this
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option allows you to move some of your
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finished meats and vegetables to the
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elevated rack to ensure that your food
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remains warm remove the rack entirely to
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make space for larger items in addition
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to the four heavy-duty surface burners
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the GSL 32 Professional also provides an
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infrared back burner the back burner
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boasts 15,000 BTUs giving the GSL a
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total of 75 thousand BTUs the infrared
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rotisserie grilling enthusiasts boast
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time
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all while preventing flare-ups infrared
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cooking is also energy efficient using
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less fuel to use simply remove the
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warming rack install the rotisserie rod
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and you’re ready to go the GSL 32
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professionals rotisserie system can
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handle up to 25 pounds of meat including
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chicken and even a whole turkey for that
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special time of year below the face of
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the grill you’ll find a classic drip
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tray that will collect all the drippings
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and small bits of food and grease simply
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pull the tray out empty it and wipe
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clean the GSL 32 professional gross
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cooking power is impressive but so is
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its design here’s a look at its design
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in some of its additional features the
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paradise GSL 32 Professional is a marvel
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of modern grilling it’s constructed of
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16-gauge 304 stainless steel and has a
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large dual insulated hood
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the luxurious design features polished
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edges with a full-width stainless steel
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handle on the interior of the grill
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you’ll find two oversized halogen lights
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that make sure you can see what you’re
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cooking the interior lights are
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connected to the dual stainless steel
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LED light switches on the face of the
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grill these switches also activate the
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bright blue LED front panel lighting the
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GSL 32 lights will help you see what
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you’re cooking and give you a stellar
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ambiance for your outdoor cooking area
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inside the dual layered hood you’ll find
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the three-in-one smart temperature gauge
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this is connected to a visual gauge
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located on the top of the hood in a
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sleek black design the gauge has three
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descriptive sections to help you
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determine your cooking temperature you
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can see the actual temperature 0 to 800
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degrees a color zone will help you
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determine your heat level and lastly a
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smoke grill or sear guide to help you
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accomplish your cooking goals when you
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turn on your paradise grills GSL 32
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Professional you will turn on the 304
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stainless steel duro knob with Flex
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flame individual igniter system you’ll
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feel the power and strength of the
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polished steel knobs and the control of
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turning on each burner the GSL 32 gives
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you what you want and what you need it
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is the pinnacle of design and
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performance even with all that power it
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still has some exclusive upgrades that
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can easily be added let me show you a
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few more things that your GSL 32
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Professional can do the GSL 32 has three
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optional add-ons that you can use to
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transform it into an even more powerful
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is a food smoking system that takes the
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temperature range of 160 to 350 degrees
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Fahrenheit the smoker box can
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accommodate wood chips or charcoal to
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give your meat that naturally smoky
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flavor
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simply remove the grill grate and
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briquette rack and then place the fitted
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smoker box directly into the grill on
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top of the cast stainless steel burner
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add flavored woodchips for indirect
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smoking of your favorite fish chicken or
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pork fill with charcoal to have that
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experience take your grilling station to
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the next level with a paradise grills
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station technology was designed to cook
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hot and fast searing heat provided by
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the burner will allow you to achieve a
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perfect sear on steaks and chops simply
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remove a grill grate briquette rack and
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burner and then place a searing station
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directly in place of the burner grilling
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enthusiasts also love this powerful yet
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energy-efficient infrared station to
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with our exclusive heavy duty
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insert measuring 14 inches in width by
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and also includes an integrated grease
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trough promoting a clean cooking surface
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constructed with premium 304 solid
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stainless steel the paradise grills
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exclusive griddle plate insert
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distributes heat evenly and is easy to
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clean enjoy breakfast on the grill with
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eggs bacon sausage hash browns pancakes
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and more like steak and eggs while
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cooking on the griddle on one side of
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the grill use the other half for the
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open flame direct grilling breakfast
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outside has never been more fun Wow
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all those impressive features in just
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one professional grill from paradise
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grills stop by one of our many showrooms
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or visit us online at Paradise grills
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calm thanks for watching until next time
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live the good life grill in paradise
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[Music]
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you