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Margaritas are everyone’s go-to party drink.  You can make them one at a time behind your Paradise Grill bar set up, or make a pitcher and let your guests serve themselves.


  • 1 part triple sec
  • 1 part lime juice 
  • 2 parts tequila
  • Limes
  • Salt
  • Ice
Two frozen cocktails in salt-rimmed glasses sit on a wooden ledge overlooking a sunny beach with turquoise blue water and white sand. One drink is yellow-orange and the other is bright red, both with white straws.


Take a wedge of lime and wet the rim of your glass and dip in salt.  Put Triple Sec, tequila, and lime juice in a shaker and mix.  Serve over ice.

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