Paradise Grills Outdoor Kitchen Hibachi Party
That’s right! Paradise Grills now has a hibachi grill! The HSL-32 Hibachi Griddle Station from Paradise grills is made of the same sturdy 304 stainless steel framework that makes Paradise Grills the most popular grilling system on the market. The Hibachi Griddle Station has will make you a full-fledged hibachi chef faster than you can say “Yum Yum Sauce”! Sure, you can use the griddle as you would any griddle and cook bacon and eggs, Philly Cheesesteak sandwiches, or burgers, but where this new grill really shines is in making hibachi foods like fried rice, steak, chicken, and shrimp. Time To Up Your Hibachi Game Everybody loves watching a hibachi chef do his thing. The confidence that he flips his knife and spatula, the ease at which he quickly cooks the food in front of the group is mesmerizing. Now that can be you. Here’s how you can do some of the fun tricks that hibachi chefs do right in your own backyard while entertaining all of your friends and family. The Onion Volcano. For this, you’ll need a medium or large white onion, a squirt bottle filled with vegetable oil, and a squirt bottle filled with 80-proof vodka. Slice the onion into 1-inch thick slices. You’ll only need one for the trick. Separate the onion slices but don’t push out every ring, instead, separate it into 5 or 6 rings, keeping rings inside intact. Stack the slices from biggest to smallest on the hot griddle (or stack them off the griddle and move it to the griddle with your spatula) being careful not to touch the hot griddle with your hands. Squirt cooking oil through the hole in the top of the volcano (for about 2 seconds) and then squirt vodka in the hole in the same way (for
